A curated choice of small parts of ice cream, usually organized in a sampler format, permits patrons to expertise a spread of flavors. This presentation sometimes contains a wide range of traditional and distinctive choices, typically paired with complementary toppings or sauces, making a tasting expertise analogous to a flight of wines or beers. A typical instance would possibly embrace miniature scoops of vanilla bean, pistachio, salted caramel, and seasonal fruit sorbets, every introduced attractively for particular person enjoyment.
This method gives a number of benefits. It gives a chance to discover various taste profiles with out committing to a full serving of every. This side is especially interesting to adventurous customers and people new to a selected creamery or model. Moreover, presenting ice cream on this method elevates the dessert expertise, remodeling a easy scoop right into a extra subtle culinary journey. Whereas the exact origin of this serving type is unclear, it displays broader culinary tendencies in the direction of smaller parts, tasting menus, and an emphasis on artisanal components.